Gallery Menu

Side Egg Noodle

................................US$4.50

Side Honey Sesame Dressing

................................US$2.50

Side Udon Noodle

................................US$4.00

Side Lomein Noodle

................................US$4.00

Boiled Egg

................................US$3.00

Side Rice Noodle

................................US$4.50

Side Brown Rice

................................US$3.50

Side Peanut Sauce

................................US$2.50

Side Sticky Rice

................................US$3.50

Side Fried Wonton

................................US$3.50

Side Steamed Chicken Wonton

................................US$4.00

Side White Rice Noodle

................................US$4.00

Side Chashu

................................US$6.00

Braised pork belly.

Side White Rice

................................US$3.00

Side Steamed Veggies

................................US$4.50

Side Fish Tofu

................................US$2.25

Vegetable Ramen

................................US$20.00

Ramen noodle in shoyu broth or miso broth topped with shredded steamed vegetable seaweed, scallions, sesame seed and boiled egg.

Pho Soup

................................US$17.00

Vietnamese soup noodles in an aromatic broth, garnished w/ scallions, onions, and cilantro. Served w/ bean sprouts, basil, mint and lime.

Duck Noodle Soup

................................US$18.00

Egg noodle and sliced roasted duck served with bean sprouts, black mushrooms and celery.

Hakata Classic Ramen

................................US$20.00

Ramen noodle in tonkotsu (pork) broth or miso broth topped chashu (braised pork belly), cabbage, seaweed, pickle ginger, scallions, sesame, and boiled egg.

Spicy Miso Ramen

................................US$21.00

Ramen noodle in spicy Miso broth topped with your choice of thin slice beef or Chashu (braised pork belly), cabbage, seaweeds, scallions, sesame seed and boiled egg.

Udon Soup

................................US$17.00

A choice of chicken, beef, pork or mixed vegetables w/ white wheat udon noodle in hot Japanese broth.

Beef Stew Noodle Soup

................................US$17.00

Rice noodle or egg noodle and beef stew in thai boat noodle broth topped with fried garlic, bean sprout, scallions and cilantro.

Tom Yum Noodle Soup

................................US$17.00

Rice noodle with shrimp and grounded chicken in Thai hot & sour broth topped with fried wonton, grounded peanut and bean sprout, sprinkled with chili peppers, fried garlic, scallions and cilantro.

Bamee Moo Dang

................................US$17.00

Egg noodle and bok choy in house clear broth topped with roast pork, fried garlic, scallions and cilantro. With a choice of wonton, fish ball or fish tofu topping).

California Roll

................................US$9.00

Crab, avocado, cucumber, sesame seed.

Explosion Roll

................................US$18.75

Tuna, yellowtail. Salmon, seaweed salad, sesame seed.

Kimono Roll

................................US$18.75

Shrimp tempura, cucumber, topped with crab tempura.

Spicy Tuna Roll

................................US$10.00

Tuna, cucumber, kimchee sauce, sesame seed.

Pad See Eew

................................US$18.00

Large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork, or tofu, egg and Chinese broccoli.

Yaki Udon

................................US$18.00

Stir-fried udon noodle with vegetable and choice of chicken, beef, pork or tofu in house Japanese stir-fried sauce.

Crispy Pad Thai

................................US$17.00

Crispy yellow noodles tossed with chicken or tofu, bean sprouts, egg, scallions and crushed peanuts.

Seafood Kee Mow (Drunken Noodle)

................................US$20.00

Lomein noodle or large rice flat noodle stir-fried with shrimp, squid, scallop, carrots, bell peppers, zucchini, tomato and basil in thai spicy sauce.

Lomein

................................US$16.50

Stir-fried yellow noodle with chicken, beef, pork or tofu, snow peas, carrots, bamboo shoot and bean sprouts.

Pad Thai

................................US$17.00

Rice noodle stir-fried in house pad thai sauce with chicken or tofu, bean sprouts, scallions, egg and crushed peanuts.

Lardna

................................US$18.00

Stir-fried wide rice noodles topped with chicken, beef, pork, or tofu and Chinese broccoli in thai gravy sauce.

Milk Tea

................................US$6.50

Frozen

................................US$6.50

Slush

................................US$6.50

Asian Beef Stew

................................US$22.00

Slow cooked beef stew with spices and steamed bok choy in delicate beef broth. Served with white rice.

Bibimbab Pork

................................US$22.00

A famous Korean rice dish with sliced pork with special seasoned steamed vegetables on rice topped with sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Teriyaki

................................US$26.50

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Bulgoki

................................US$22.00

Tender, thinly sliced beef marinated in a special sauce. Served with Korean side dishes and white rice.

Kimchee Chigae

................................US$21.00

A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu. Served with Korean side dishes and white rice.

Spicy Korean Pork

................................US$22.00

Sliced pork in a sweet and spicy soy sauce and chili paste. Served with Korean side dishes and white rice.

Soon Doo Boo Chigae

................................US$21.00

A spicy soft tofu stew with seafood and scallions. Served with Korean side dishes and white rice.

Asian Steak

................................US$26.50

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Bibimbab Beef

................................US$22.00

A famous Korean rice dish with a sliced beef with special seasoned steamed vegetables on rice topped with sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Pad Pak Ruam MIT Entrée

................................US$17.00

Sautéed fried tofu and fresh garden vegetables in a light brown sauce.

Seafood Gra Prow Entrée

................................US$21.00

Mixed seafood thai basil sauce.

Sesame Chicken Entrée

................................US$18.00

Chunky crispy chicken with sweet and sour sauce.

Duck Gra Prow Entrée

................................US$22.00

Crispy boneless duck with thai basil sauce.

General Tao's Chicken Entrée

................................US$18.00

Chunky crispy chicken with red pepper.

Gai Gra Prow Entrée

................................US$18.00

Grounded chicken with Thai basil sauce.

Bok Choy Entrée

................................US$17.00

Sautéed bok choy with black mushroom.

Bok Choy

................................US$17.00

Sautéed bok choy with black mushrooms.

General Tao's Chicken

................................US$18.00

Spicy. Chunky crispy chicken with red pepper.

Mango Fried Rice

................................US$19.00

Stir-fried rice with chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts, and curry powder.

Drunken Noodle

................................US$18.00

Spicy wok noodle* large rice flat noodles stir-fried with shrimp, chicken, carrots, bell peppers, broccoli, green beans, and basil in thai spicy sauce.

Thai Basil Fried Rice

................................US$17.00

Spicy. Choice of minced chicken or tofu. Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions, and scallions.

Lardna

................................US$18.00

Wok noodle* stir-fried wide rice noodles with an egg topped with chicken, beef, pork, or tofu and Chinese broccoli in thai gravy sauce.

Vegetable Fried Rice

................................US$17.00

Stir-fried rice with tofu, mixed vegetables, and egg.

Gai Gra Pow

................................US$18.00

Spicy. Minced chicken with thai basil sauce.

Sesame Chicken

................................US$18.00

Chunky crispy chicken with sweet and sour sauce.

Yaki Udon

................................US$18.00

Wok noodle* stir-fried udon noodles with vegetables and a choice of chicken, beef, pork, or tofu in-house Japanese stir-fried sauce.

Pad See Eew

................................US$18.00

Wok noodle* large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork or tofu, egg and Chinese broccoli.

Pad Pak Ruam MIT

................................US$17.00

Sautéed fried tofu and fresh garden vegetables in a light brown sauce.

Crispy Pad Thai

................................US$17.00

Wok noodle* crispy yellow noodles tossed with chicken or tofu, bean sprouts, egg, scallions, and crushed peanuts.

Pad Thai

................................US$17.00

Wok noodle* rice noodles stir-fried with house special soy sauce with chicken or tofu, bean sprouts, egg, scallions, and crushed peanuts.

Roasted Pork Fried Rice

................................US$17.00

Stir-fried rice with roasted pork, mixed vegetables, and egg.

Tilapia

................................US$15.50

Miso paste, sriracha, extra virgin olive oil, jalapeno, yuzu, sesame seed.

Tuna

................................US$15.50

Sesame crusted tuna, basil pesto, scallions, sesame oil, ponzu, rice vinegar and sesame seed.

Smoked Salmon

................................US$16.50

Mandarin orange, radish. Truffle oil, sesame seed, scallions, tobigo, yugu sauce, extra virgin oil.

Hamachi (Japanese Yellow Tail)

................................US$15.50

Jalapeño, cilantro, garlic chips, scallions, chili threads, yuzu, ponzu sauce, sesame seed.

Roast Pork Fried Rice

................................US$17.00

Stir-fried roast pork, vegetables and egg.

Vegetable Fried Rice

................................US$17.00

Stir-fried rice with tofu, mixed vegetables and egg.

Thai Basil Fried Rice

................................US$17.00

Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions and scallions.

Mango Fried Rice

................................US$19.00

Stir-fried rice w/ chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts and curry powder.

Pork Gyoza

................................US$8.00

Steamed pork Japanese dumpling served with ginger dipping sauce sauce.

Edamame

................................US$8.00

Steamed soy bean lightly salted.

Steamed Mussel

................................US$13.50

Steamed mussel with thai basil and galangal served with thai seafood sauce.

Vegetable Gyoza

................................US$8.00

Steamed vegetable Japanese dumpling served with ginger dipping sauce sauce.

Buns

................................US$10.00

Two steamed buns filled with lettuce and your choice of Asian roast pork or braised pork belly.

Kaki Fry

................................US$9.00

Fried oyster served with house special sauce.

Fresh Rolls

................................US$10.00

Lettuce, carrot, vermicelli noodle and basil, with shrimp or tofu, wrapped in rice paper, served with house special sauce topped with crushed peanut.

Scallion Pajun

................................US$10.00

Korean scallion pancake.

Crab Rangoon

................................US$9.00

Crispy wonton skin filled with cream cheese, crabmeat, carrot and onion served with sweet and sour sauce.

Fish Tofu

................................US$7.00

Fried fish tofu, served with sweet chili sauce.

Crispy Spring Rolls

................................US$9.00

Mixed vegetable and clear noodle wrapped with spring roll skin, fried and served with house sweet & sour sauce.

Fried Calamari

................................US$11.00

Fried garlic squid served with house sweet chili sauce.

Moo Yang (Thai BBQ Pork)

................................US$10.00

Marinated pork (thai style) served with sweet chili sauce.

Sweet Potato Fries

................................US$9.00

Crispy sweet potato tempura served with eel sauce.

Crispy Fish Ball

................................US$9.00

Fried fish ball, served with sweet & sour sauce.

Shumai

................................US$9.00

Steamed pork or shrimp shumai served with ginger dipping sauce.

Cheesecake

................................US$5.00

Green Tea Ice Cream

................................US$5.00

Red Bean Ice Cream

................................US$5.00

Cheesecake Tempura

................................US$6.50

Banana Tempura With Ice Cream

................................US$7.50

Mochi Ice Cream

................................US$7.50

Vegetable Ramen (Lunch)

................................US$15.00

Ramen noodle in shoyu broth or miso broth topped with shredded steamed vegetable seaweed, scallions, sesame seed and boiled egg.

Pho Soup (Lunch)

................................US$14.00

Vietnamese soup noodles in an aromatic broth, garnished with scallions, onions and cilantro. Served with bean sprouts, basil, mint and lime.

Tom Yum Noodle Soup (Lunch)

................................US$14.00

Rice noodle with shrimp and ground chicken in thai hot & sour broth topped with fried wonton, ground peanut and bean sprout, sprinkled with chili peppers, fried garlic, cilantro and scallions.

Spicy Miso Ramen (Lunch)

................................US$16.00

Ramen noodle in spicy miso broth topped with your choice of thin sliced beef or chashu (braised pork belly) bamboo, seaweeds, scallions, sesame seed and boiled egg.

Lunch Bamee Moo Dang

................................US$14.00

Egg noodle and bok choy in house clear broth topped with roast pork, fried garlic, scallions and cilantro. Your choice of wonton, fish ball or fish tofu).

Duck Noodle Soup (Lunch)

................................US$14.00

Rice noodle or egg noodle and sliced roasted duck in roasted duck broth served with bean sprouts, black mushrooms and celery.

Beef Stew Noodle Soup (Lunch)

................................US$14.00

Rice noodle or egg noodle and beef stew in thai boat noodle broth topped with bean sprout, fried garlic, scallions and cilantro.

Hakata Classic Ramen (Lunch)

................................US$15.00

Ramen noodle in tonkotsu broth or miso broth topped with chashu (braised pork belly), bamboo, seaweed, pickle ginger, scallions, sesame and boiled egg.

Tuna Poke Bowl

................................US$15.50

Tuna, sushi rice, cucumber, avocado, edamame, sesame oil, ponzu, scallions, red onion and sesame seed.

Salmon Poke Bowl

................................US$15.50

Salmon, sushi rice, cucumber, avocado, red onion, edamame, sesame oil, ponzu, scallions and sesame seed.

Create Your Own Poke Bowl

................................US$15.50

Your choice of sushi rice or salad as a base, scallion, red onion, sesame oil, edamame and sesame seed. Includes two proteins.

Phila Poke Bowl

................................US$16.50

Salmon, tuna, crab stick, sushi rice, avocado, red onion, edamame, cucumber, sesame oil, ponzu, spicy mayo, kimchee sauce, shichimi togarashi, sesame seed and scallions.

Juice

................................US$3.75

Thai Iced Tea

................................US$4.00

Soda

................................US$3.00

Japanese Flavored Soda

................................US$4.25

Hot Coffee

................................US$3.00

Hot Ginger Drink

................................US$3.00

Hot Tea

................................US$3.00

Sparkling Water

................................US$4.00

Sesame Chicken (Lunch)

................................US$14.00

Chunky crispy chicken with sweet & sour sauce.

Spicy Korean Pork (Lunch)

................................US$16.00

Sliced pork in a sweet and spicy soy sauce and chili paste. Served with Korean side dishes and white rice.

Bulgoki (Lunch)

................................US$17.00

Tender, thinly sliced beef marinated in a special sauce. Served with Korean side dishes and white rice.

General Tao's Chicken (Lunch)

................................US$14.00

Chunky crispy chicken with red pepper.

Gai Gra Prow (Lunch)

................................US$14.00

Grounded chicken with thai basil sauce.

Asian Beef Stew (Lunch)

................................US$16.00

Slow cooked beef stew with spices and steamed bok choy in delicate beef broth. Served with white rice.

Bibimbab (Lunch)

................................US$17.00

A famous Korean rice dish with a choice of sliced beef or pork with special seasoned steamed vegetables on rice topped with a sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Soon Doo Boo Chigae (Lunch)

................................US$15.00

A spicy soft tofu stew with seafood and scallions. Served with Korean side dishes and white rice.

Kimchi Chigae (Lunch)

................................US$15.00

A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu. Served with Korean side dishes and white rice.

Mango Fried Rice (Lunch)

................................US$16.00

Stir-fried rice with chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts, and curry powder.

Vegetable Fried Rice (Lunch)

................................US$14.00

Stir-fried rice with tofu, mixed vegetables and egg.

Roast Pork Fried Rice (Lunch)

................................US$14.00

Stir-fried roast pork, vegetable and egg.

Thai Basil Fried Rice (Lunch)

................................US$14.00

Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions and scallions.

Wonton Soup

................................US$7.00

Marinated minced chicken in wonton wrapper and scallions in chicken broth.

Tom Yum Goog

................................US$8.00

Spicy. Shrimp, red onion, tomato, and mushroom in thai creamy hot and sour broth seasoned with thai herb, lemon juice, scallions, and cilantro.

King Of The Sea

................................US$9.00

Spicy. Mixed seafood in spicy hot and sour broth flavored with mushroom, thai herb, lemon juice, scallions, cilantro, and hot chili basil.

Yum Talay

................................US$15.50

Mixed seafood with onion, tomato, scallions, mixed with chili paste and spicy lime juice sauce, topped with cilantro.

Spicy Chicken Salad

................................US$12.50

Grounded chicken, red onion, scallions, and chili powder mixed with house special lime dressing topped with peanut and cilantro.

Som Tum (Papaya Salad)

................................US$12.50

Shredded green papaya with a choice of shrimp or tofu, tomatoes, carrots, peanuts in a spicy, sweet and sour lime juice sauce.

Yum Ma Ma

................................US$12.50

Ramen noodle, minced chicken, shrimp, tomato and red onion mixed with chili paste and spicy lime juice sauce, topped with scallions and cilantro.

Green Salad

................................US$5.50

Fresh green salad with house sesame dressing or peanut dressing.

Som Tum Tod (Crispy Papaya Salad)

................................US$13.50

Lightly batter fried shredded green papaya with tomatoes, carrots and peanuts in a spicy lime juice.

Pad See Eew (Lunch)

................................US$15.00

Large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork or tofu, egg and Chinese broccoli.

Pad Thai (Lunch)

................................US$14.00

Rice noodles stir-fried with house special soy sauce with chicken or tofu, bean sprouts, egg, scallions, and crushed peanuts.

Yaki Udon (Lunch)

................................US$15.00

Stir-fried udon noodles with vegetables and a choice of chicken, beef, pork, or tofu in in-house Japanese stir-fried sauce.

Lardna (Lunch)

................................US$14.00

Stir-fried wide rice noodles and egg topped with Chinese broccoli in thai gravy sauce.

Pad Kee Mow / Drunken Noodle (Lunch)

................................US$15.00

Large rice flat noodles stir-fried with shrimp, chicken, carrots, bell peppers, broccoli, green beans, and basil in thai spicy sauce.

Crispy Pad Thai (Lunch)

................................US$14.00

Crispy yellow noodles tossed with chicken or tofu, bean sprouts, egg, scallions, and crushed peanuts.